A collection of 10 independent cities make up the Shenandoah Valley, nestled in the Blue Ridge Mountains, an idyllic watercolor landscape and outdoor adventure haven.
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Shenandoah National Park is famous for its outdoor beauty, accessible via both easy and difficult hiking trails, some of which are part of the park’s 101 miles of the Appalachian Trail (540/999-3500, nps.gov/shen, $15 per vehicle, $8 per person). The Limberlost Trail takes you past lush mountain laurel; Old Rag Mountain offers panoramic vistas. To refuel, perch in the Pollock Dining Room’s taproom at Skyland Resort Lodge and order a Prohibition Punch, featuring local (legal) moonshine ($7.50), and a slice of famous blackberry ice cream pie, made from scratch from the season’s harvest (540/999-2212, visitshenandoah.com/dining/skyland-restaurant, Prohibition Punch $7.50, blackberry ice cream pie $6). Not outdoorsy? Stroll through downtown Winchester with a guided tour of the Patsy Cline Historic House, where the country star lived for five years (540/662-5555, celebratingpatsycline.org, $8), or pick your own flowers in the fragrant fields at White Oak Lavender farm in Harrisonburg (540/421-6345, whiteoaklavender.com, tours $5).
WHERE TO STAY Instead of camping out with her hubby FDR in Shenandoah National Park in 1936, Eleanor Roosevelt opted for luxury in Luray: “Franklin, you can rough it if you want, but I’m staying at the Mimslyn,” she allegedly told the president. Even today, the property has opulent touches like Doric columns, formal gardens, and fine dining courtesy in the hotel’s “upscale Southern” Circa ’31 restaurant—necktie recommended (800/296-5105, mimslyninn.com, from $160).
DRIVING TIP I-81 runs the length of the valley and connects large towns like Winchester, Harrisonburg, and Stanton. Consider jumping onto Skyline Drive to take in some of the most beautiful mountain vistas in the U.S.
56 miles from San Francisco
A walkable mecca for wine and food enthusiasts, Yountville offers glasses of big California reds, award-winning bites, and lush Napa Valley scenery that’s a refreshing change from San Francisco’s cityscapes.
To sample vino, hop the Napa Valley Wine Train that chugs through the heart of town: It serves meals onboard, and visits local wineries for tours (800/427-4124, winetrain.com, from $135). Or go rogue and create your own tasting of five wines at Cornerstone Cellars (707/945-0388, cornerstonecellars.com). Get Michelin-star-quality flavor for less at chef Thomas Keller’s Ad Hoc restaurant by partaking in the evening family-style four-course menu (707/944-2487, adhocrestaurant.com, $45); also, make time to walk through Keller’s French Laundry Garden, which nurtures fresh vegetables and fruits used at French Laundry and Bouchon Bistro—it’s free and open to the public. On a weekend morning, stop by Bouchon Bakery for the somewhat elusive chocolate doughnut—brioche dough filled with decadent chocolate pastry cream and topped with chocolate frosting and chocolate-covered Rice Krispies. But go early (it opens at 7) to score one (707-944-2253, bouchonbakery.com/yountville). Then float above the horizon on a group hot air balloon ride for eight to 12 passengers or take a romantic trip à deux with Napa Valley Balloons (800/253-2224, napavalleyballoons.com, from $210).
WHERE TO STAY For a French country feel, book a room at Maison Fleurie, a B&B with a morning breakfast buffet and complimentary wine, tea, and hors d’oeuvres in the afternoon. Borrow bicycles from the front desk and go for a leisurely ride when you tire of tippling (800/788-0369, maisonfleurienapa.com, from $145).